Features — April 9, 2010 7:00 am

Recipe Corner: Sesame Noodles

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Sesame Noodles

These Asian-inspired noodles are extremely simple to make and oh, so delicious. Add chicken to make it a meal!

Ingredients

* 12 ounces Thin Noodles, Cooked And Drained
* ¼ cup Soy Sauce
* 2 Tablespoons Sugar
* 4 cloves Garlic, Minced
* 2 Tablespoons Rice Vinegar
* 3 Tablespoons Pure Sesame Oil
* ½ teaspoon Hot Chili Oil (I didn’t have this so I just added some spice)
* 4 Tablespoons Canola Oil
* 2 Tablespoons Hot Water
* 4 whole Green Onions, Sliced Thin

Preparation Instructions

Whisk all ingredients (except noodles and green onions) together in a bowl. Taste and adjust ingredients as needed.
Pour sauce over warm noodles and toss to coat.
Sprinkle with green onions and toss.

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